Solidarity. Comfort. Pulling for the underdog home team. Excitement. We feel these emotions every time we drink a tall pint filled with beer that was brewed close by. Drinking great local beer is a magical experience that is getting better every year. As more local breweries explode onto the scene, the diversity and availability of beer brewed in the Carolinas and Georgia is skyrocketing. You can’t find a bar or restaurant that doesn’t have at least one beer from South Carolina, North Carolina, or Georgia on tap. In many bars, the majority of tap handles belong to local brews!
Sales of local beer in our area continues to increase. Brewed only 20 miles away in Charlotte, NC, Olde Mecklenburg Brewery’s Copper is the 2nd highest selling ½ keg in our entire portfolio. As a whole, our local craft beer brands are up 35% this year compared to last, and we love every drop of local beer we distribute.
Below you’ll find a little tidbit about each local brewery that we distribute, with links to their websites, Facebook, Twitter, and Instagram. We hope you’ll find something new or maybe discover that your favorite beer is closer than you think!
South Carolina Breweries
Holy City Brewing – Charleston, SC – Summer of 2011 in Charleston, South Carolina was the perfect time and place to launch a brewery. Craft beer culture was getting serious and South Carolina’s restrictions on alcohol content had been recently loosened. Holy City was born from the mind and hands from a quartet of passionate guys who saw a hole to fill in the lowcountry’s beer market. Their beers quickly became a local favorite, and now Holy City is a household name across the entire state. www.holycitybrewing.com
Pluff Mud Porter – Holy City’s second flagship beer was an effort to bring the American Porter style to the Charleston market proper, while also making a beer that stays appealing as the mercury rises. They’ve succeeded in Pluff Mud Porter. It presents (and smells) like a classic porter, with subtle chocolate notes and a silky finish, but the medium body and tame ABV keep it refreshing at all times. 5.5% ABV
Benford Brewing – Lancaster, SC – Located on a small rural farm in Lancaster, South Carolina, Benford Brewing is quickly becoming recognized in the craft beer world. Benford uses only natural ingredients along with their own spring water to make superior and better tasting beers. With beers like their Irish Honey Blonde and Smoked O’ Hickory, Benford Brewing is capturing a taste that beer lovers will not forget. www.benfordbrewing.com
Irish Honey Blonde Ale – A traditional Pale Ale with an Irish Twist. Brewed with pale malt, honey malt, and oats. Fermented with Irish Ale yeast for a medium body Pale Ale. 5.1% ABV 25 IBUs
RJ Rockers – Spartanburg, SC – Becoming Spartanburg’s South Carolina’s first brewery in 1997, RJ Rockers Brewing Company had taken on the task to create the best beer the Upstate had ever experienced. They focus on the quality of their beer and appreciate the people in the world that appreciate a great beer’s taste. Every beer they make is handcrafted every time and deserves to be on every craft drinker’s list. www.rjrockers.com
Son Of A Peach – An unfiltered American Wheat Ale brewed with real South Carolina peaches. Son Of A Peach is the best selling beer in the RJ Rockers lineup and is now brewed year-round. 6.0% ABV 16 IBU
Amor Artis – Fort Mill, SC – Amor Artis Brewing is a small craft brewery conceived from the love of craft beer and the desire to share the wonderful goodness of it with others. Being family owned and operated they have created a space to share their labor of love, bringing the community together to not just enjoy fine craft beer, but to share in their lifestyle. https://amorartisbrewing.com/
Colonel Stout – When poured this stout has a nice thick dark head with rich roast flavors from the malts. We used Roasted Barley, Crystal Medium, and black malt which give the dark color and roast flavors. This beer comes in at 7% and is served in our True Pint Glass. ABV 7% IBU 35
Liability Brewing Co. – Greenville, SC – Find Liability brewing at liabilitybrewing.co
Look What You Made Me Brew – Sour IPA, 6.6% ABV. Aroma: expressed lemon, white grapefruit, fresh cilantro Flavor: white raspberry, key lime, lemon candy
Cooper River Brewing – Charleston, SC – The Cooper River Brewing Company is all about friendships and comradery. Jamie Martin, Michael Gates, and Dustin Pait often talked about the idea of starting a brewery on back porches in Mt. Pleasant, SC, and eventually realized their individual strengths would lead to a great business partnership. Each beer they brew is distinct and flavorful but follows a time-honored brewing process. Cooper River is just getting started, and we can’t wait to see where they go. cooperriverbrewing.com
Golden Ale – Patterned after light English Ales and somtimes refferred to in the US as a Blonde Ale, Cooper River’s Golden Ale is not too complex or bitter, just perfectly balanced for a deep refreshing quality. ABV 4.0% 22 IBU
CottonTown Brew Lab – Columbia, SC – Cottontown Brew Lab was started by Zack Jones, a software developer by trade, and Brandon Evans who serves as Head Brewer. Justin Petrey is assistant brewer. Cottontown Brew Lab started as a dream of a couple home brewers and quickly grew into an exciting endeavor. The road to a production brewery has been a long one, but there are currently three flagship beers available around Columbia. Tropicarolina-an easy drinking tropical IPA, Blue Zip Tie-a traditional IPA with restrained bitterness and fruitiness, and a Coffee Stout made with cold brew from Indah Coffee Company.
Zack Jones picked the location in historic Cottontown after searching many other areas. The neighborhood has a great sense of community and togetherness. Both are trademarks of the craft brewing industry and make the neighborhood the perfect place to set up a production brewery. Future expansions will include added capacity to the already existing brew house as well as a tasting room. A canning line and possible restaurant are also in the plans for the future.
TropiCarolina – It is HOT in South Carolina, so locals often avoid the heavier maltiness and bitterness of traditional IPAs during the hot Summer months. CottonTown’s Tropical IPA brings the lighter and fruitier aspect of our hop additions to create a full bodied beer that is easy to drink outdoors. This beer was designed for Tailgates, Barbecues and days on the lake.
Hazelwood Brewing Company – Lexington, SC – Hazelwood acquired its name from the Hazelwood Hop Farm, a local farm in Camden, SC that has been operated by the Rodgers family for years. This being the location where hops and local ingredients are sourced, Matt Rodgers found it to be an easy designation to also brand the brewery with the same signet.
Owner and head brewer, Matt Rodgers a South Carolina and Lexington native. Matt turned his longtime love of craft beer and passion into a sustainable and environmentally friendly business. Matt’s overall goal is to add value to Lexington and South Carolina through local businesses, a passion for craft beer, expanding culture, and amazing beer.
Matt personally oversaw the renovation of the business with a handful of gentlemen including his father and Linus Oliver. The brewery is located inside the old boiler room of the Old Mill, a structure that stood empty since 1963. The brewery has officially been in operation since November of 2019 and has an amazing aesthetic.
Hazelwood strives as a business to maintain a high quality standard and a passion for the craft and they never compromise quality or identity in the pursuit to make quality beer that anyone can enjoy. See more at hazelwoodbeerco.com
Snafu Brewing Company – North Charleston, SC – Owners Scoot Koon (aka Skoon) and Julie Koon are not your traditional business owners. According to their website, www.snafubrewingcompany.com, Skoon’s original dream was to be the 10th member of the Wu-Tang Clan. After years of honing his skills, Skoon finally won a Church freestyle competition against 40-to-1 odds. Sadly, after his victory he found out that Wu-Tang Clan was no longer hiring and he moved on to the lucrative trade of brewing beer. With the help of his wife Julie, Skoon “violently birthed” Snafu Brewing upon the Earth.
Snafu-Tang – Snafu-Tang is Snafu’s second flagship – a sour ale brewed with oranges. Sour, tart, citrusy, and exremely refreshing. Recommended food pairing – Bologna sandwiches.
Thomas Creek – Greenville, SC – Thomas Creek Brewery is located in Greenville, South Carolina. This band of brewers has been producing beer since 1998 and is becoming better known even beyond their southeast territory. Converting beer drinkers over to their taste is something they have mastered with not only their year round brews, but also their seasonal specialties. www.thomascreekbeer.com
Appalachian Amber Ale – Full-bodied, crisp and refreshing American Amber Ale with a malty flavor, rich caramel color, smokey notes and a smooth aromatic finish. 6.8% ABV 40 IBU
North Carolina Breweries
Olde Mecklenburg Brewery – Charlotte, NC – Freshness is the key to what gives The Olde Mecklenburg Brewery such great tasting beers. “Always cold, never old” is the motto that they live by. They believe that fresh beer should never get warm which is why the beer is refrigerated up until the time that you drink it. The crew at OMB brew an excellent variety of beers with only highest quality ingredients. They also adhere to the oldest beer purity law in the world, the renowned German “Reinheitsgebot”, that says beer should only contain 4 ingredients: malt, hops, water, and yeast. Olde Mecklenburg’s beers are unforgettable and always fresh! www.oldemeckbrew.com
Copper Amber Ale – OMB Copper is an authentic Düsseldorf style “Altbier.” Alt means “old” in German, as in “old school.” So there are no crazy flavors or gimmicks with Copper — it’s just an amazingly fresh, easy-drinking beer that tastes like beer. OMB uses expensive (but worth it) Bavarian hops and brew in strict accordance with the “Reinheitsgebot” German beer purity law to guarantee it. Once you drink this lagered ale, you’ll know why it’s the beer that put OMB on the beer-drinking map. ABV 4.8% IBU 31
NoDa Brewing – Charlotte, NC – Founded on the culture of home brewing, Noda sets a perfect example of how micro-brewing should be. From their year-round brews to their small-batch NoDable’s, NoDa keeps the same integrity and excitement with every single tank that is brewed. Their taproom is open every day so people can try their NoDable’s – which are only available at the brewery. nodabrewing.com
Jam Session – The evolution of American Pale Ale—still a session beer but it sacrifices nothing—clear hop flavor shines through without being too dominant, and there’s a great malt flavor uncommon to the variety. The backbone of this beer is the balance of imported Maris Otter and Caramunich malts with the pine and citrus flavors of Centennial, Simcoe, and Citra hops. ABV 5.1% IBU 31
Foothills Brewing – Winston-Salem, NC – With an initial output of just 800 barrels in 2005, Foothills has grown into a booming regional brewery with over 40,000 barrels a year of production. President and Brewmaster Jamie Bartholomaus runs the show, and his wife Sarah backs him up as COO. With a tasting room at the brewery and a brewpub downtown, Foothills is a big part of the local scene. They offer sensational beers such as Hoppyum IPA, People’s Porter, Carolina Blonde, Cottonwood Pumpkin, and even an IPA of the month! www.foothillsbrewing.com
Hoppyum IPA – The recipe is simple. Take some hoppy. Add some yum. Nutty malts lend a surprisingly sweet base to copious additions of tangerine-y Simcoe™ hops. Great aroma, superior taste, clean dry finish. One sip will show you why this is their most popular beer. ABV 6.25% IBU 70
Birdsong Brewing Co. – Charlotte, NC – In 2010, Chris and Tara Goulet wanted to start a small neighborhood brewery in Charlotte where folks could stop in for a pint or take home a growler of super-fresh, unfiltered, American-style ale. Chris was tired of corporate jobs and Tara was ready to take a break from managing her bread franchise. A baker from her company, Conor Robinson, was learning how to homebrew. They pitched a business plan, and with Conor’s beer – Birdsong Brewing was born. Since 2011 Birdsong has grown from just 2 employees to a 17,000-square-foot building in the Belmont area with a 30-barrel brewhouse thanks to hardworking, creative, and passionate employees. #CanDoWillDo is the philosophy behind what they brew, how they think, and what they believe. birdsongbrewing.com
Lazy Bird Brown Ale – The perfect beer for any season. Rich mahogany in color with hints of chocolate and coffee, this American style brown ale is smooth and seasonable. 5.5% ABV 45 IBU.
Blue Blaze Brewing – Charlotte, NC – On the Appalachian Trail, paint stripes, known as blazes, mark points of interest and serve as waypoints. Blue Blazes indicate side trails that lead to water, relaxation, and camaraderie – and are the source of this brewer’s name. Blue Blaze aims to create refreshing and original beer while honoring the communal spirit of the Appalachian Trail. blueblazebrewing.com
YELLOW BLAZER® KÖLSCH – This classic German golden ale is crisp and satisfying. The mild, sweet malt is perfectly balanced with a subdued spicy flavor note from German hops. ABV: 5.0%
Lenny Boy Brewing – Charlotte, NC – Proud to be part of Charlotte’s local brewery scene, Lenny Boy offers unique options including gluten free wild ales and organic beers! They have been known to music parties, trivia, and even yoga classes at their brewery. http://www.discoverlennyboy.com/
Dat Pale Ale – 5.2% ABV, 50 IBU – 2016 Silver Medal at the North Carolina’s Brewer’s Cup. A true to style crisp and clean ale with Simcoe, Azacca and Citra hops – it’ll have you sayin’ Dat Pale Doe!
Sycamore Brewing – Charlotte, NC – “At Sycamore Brewing, we believe fresh beer made with top-notch ingredients should be enjoyed by everyone. So, a few years back, with proud roots in Charlotte, we set out to brew beers that bring people together and drink easy from the first sip to the last. After humbly perfecting some of our favorite recipes over the last decade, we’re honored to share them with you. If you like exceptionally fresh, tasty beer, we invite you to gather a few friends and neighbors and enjoy a pint of Sycamore.” — www.sycamorebrew.com
Mountain Candy IPA – Hop-bursted and double dry hopped, juicy flavors of stone fruit and rainbow candy with notes of citrusy dankness.
Highland Brewing – Asheville, NC – Highland Brewing Company wants to be the brewery of choice in the Southeast. Honesty, integrity, and respect is their mantra and each employee cares about how beer is made and all the people involved, from the grain farmer to the mom at the grocery store. Highland started out as a 3-person operation using retrofitted dairy equipment to brew beer back in 1994. Now they have grown to a staff of over 40, but have never wavered in their commitment to quality, the community, and values. www.highlandbrewing.com
Gaelic Ale – A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate hop bitterness.
UpCountry Brewing Co. – Asheville, NC – UpCountry Brewing’s mission is to create awesome experiences while sharing our passion for craft beer, local music, and for getting outside. We accomplish this by focusing on the Carolina mountain region where we live and play.
UpCountry Brewing was founded in 2016 by John Cochran, a craft beer industry veteran since the mid-1990’s. John has worked many beer-related jobs in his 20+ years in brewing (including co-founding Terrapin Beer Company), and he is excited to get back to his roots by offering a small, local brewery with a spotlight on fun times, good friends, and great beers. Find more at www.upcountrybrewing.com
Upcountry Isoprene Hazy IPA – At the first peak of sunlight, a dense haze creeps across the Great Smoky Mountains. This brew is named for the organic compound that creates that foggy vista for which the upcountry is known. Flaked wheat and oats subtly mimic that haze and smooth out the mouthfeel while a variety of hops add an aroma of fresh-squeezed citrus.
Red Clay Ciderworks – Charlotte, NC – Red cCay Ciderworks launched in 2014 with a dream to make local, small-batch hard cider and a passion to share it. The seed was planted in 1995 when jay was stationed in sicily with the u.S.Navy, where a few local families invited him to help make the next year’s supply of wine. The camaraderie and satisfaction he experienced in working together to create libations from scratch sprouted a new interest in all things fermentable. Upon returning home, jay began making beer and wine with a few navy buddies, and despite the trial and error process every home brewer and wine maker goes through, the seed was planted and a new passion took root. http://redclayciderworks.com/
Queen City Common – Clean and crisp, queen city common is Red Clay’s flagship cider. Semi-dry and lightly tannic with medium carbonation, it’s easily enjoyed on its own (we love it when we’re hiking or on the water), or pairs well with bbq, burgers, and cheeses.
Duck-Rabbit Craft Brewery – Farmville, NC – Paul Philippon was a university philosophy teacher that decided to finally follow the siren call of his hobby – brewing beer. After working for three different breweries, Paul decided it was time. The Duck-Rabbit Craft Brewery was born and sold its first beer in 2004. The logo can either be a duck or a rabbit, tying back to Paul’s philosophy days. What really makes Duck-Rabbit special is their focus on dark beer – they have shown that there is an enormous range of flavor possibilities in dark beer – something for every beer fan! www.duckrabbitbrewery.com
Duck-Rabbit Milk Stout – The Duck-Rabbit Milk Stout is a traditional full-bodied stout brewed with lactose (milk sugar). Because lactose is unfermentable by brewer’s yeast, it remains in the beer. The subtle sweetness and fullness of flavor imparted by this sugar balances the sharpness of the highly roasted grains that give this delicious beer its black color. ABV: 5.7%
Cabarrus Brewing Co – Concord, NC – Find more at www.cabarrusbrewing.com
Cabarrus Vanilla Coffee Blonde Ale – American style cream ale with S&D Coffee French Roast coffee beans and vanilla. Light bodied and crisp golden and refreshing, this is one of our lightest beers and is an ale version of an American pilsner using classic noble hops.
D9 Brewing Co. – Cornelius, NC – D9 Brewing is a craft microbrewery with the purpose of brewing and sharing outstanding beer that unites people. First envisioned in July 2009 over a pot of boiling wort, their founders believed every person – and beer – has a story and decided to start a brewery where both could be shared. Several of D9’s founders have engineering backgrounds, and they take a very calculated approach to the art of craft brewing. For instance, they have developed a process to brew sour beer in a fraction of the time of other brewers. D9 Brewing seeks to inspire the community and promote the art of Craft Beer. www.d9brewing.com
Battle Hymm Black IPA – Bold black color, sturdy cream head with chocolate and coffee aroma. Robust malt flavors fading to a lingering bitterness and creamy body. 7.0% ABV
New Sarum Salisbury Brewing Co – Salisbury, NC – “Born in the heart of Salisbury, New Sarum Brewing derives its name from the original settlement name of Salisbury’s Sister City “Old Sarum” England. Our logo was created by combining the Old Sarum crest with the City of Salisbury crest, fashioning them together to create our own artistic reflection. Our company is based on a basic principle, creating great craft beer. Each recipe begins with a study of an individual style of beer, searching history for proved and tested methods of creating the foundation. New Sarum uses this to find new ways of developing each beer’s unique flavor. Our full-body beers are created in a consistently high quality standard that sets us apart from the competition.”
Blowing Rock Brewing – Blowing Rock, NC – Blowing Rock Brewing began with a single idea – to create a beer that captured the finest qualities of the High Country. Using clean mountain water, unique ingredients, and powered by the local community, Blowing Rock Brewery was opened in the heart of historic Blowing Rock in 2013. Since then, they have expanded not only to Blowing Rock Ale House & Inn, but also to a second brewery in Hickory. It is their mission to craft the highest quality mountain artisan beer. blowingrockbrewing.com
Blowing Rock IPA – Blowing Rock IPA exhibits a brilliant copper color through the incorporation of North American 2-Row and other specialty malts. Kettle hopping provides evident but not overwhelming hop bitterness while the finish and dry hopping offers elegant hop complexity. Citrus and floral notes are balanced with a slight hint of caramel malt. This IPA is full-bodied and flavorful, yet thoughtfully integrated. 6.2% ABV 73 IBU.
Olde Hickory Brewery – Hickory, NC – Nestled in the foothills of Blue Ridge Mountains, Olde Hiclory Brewery uses fresh water from the granite slopes of the Blue Ridge to brew small batchs of quality beer of less than 800 gallons each. Their beers are and always have been brewed using only select grains, robust hops and cultured yeast – with no additives or preservatives. oldehickorybrewery.com
Table Rock Pale Ale – Table Rock is brewed using the finest two row barley malts, with generous amounts of crystal and caramel malts yielding a deep copper color and rich malt body. Table Rock is dominated by Cascade hops, with a whopping 3 grams of hops per pint! Cascade hops produce a lively floral aroma and taste. 5.5% ABV 50 IBU
SweetWater Brewing – Atlanta, GA – Freddy Bensch and Kevin McNerney were roommates at the Univerisity of Colorado Boulder when they decided they had more of a hankering for beer than for books. In 1996, they found that Atlanta was in need of a West Coast style brewery and they brought their aggressive brews to Georgia, forming SweetWater Brewing Company. SweetWater’s personality exudes from everything they do – from their slogan “Don’t float the mainstream” to their hand-painted tie-dyed trucks and vans and most importantly, to their beers. SweetWater’s beers are one of a kind and some of the tastiest around. sweetwaterbrew.com
420 Extra Pale Ale – Their most popular brew, 420 is a tasty West Coast Style Pale Ale with a stimulating hop character and a crisp finish that has won multiple awards. 1st brewed on April 20th 1997. 5.7% ABV
Terrapin Beer Co. – Athens, GA – Terrapin Beer Company focuses on crafting beers that are unlike anything else in the Southeast. Just 6 months after Terrapin was born in 2002, Terrapin’s Rye Pale Ale won the American Pale Ale Gold Medal at the Great American Beer Festival. Terrapin is located in Athens, Georgia, a city as distinctive as their brews. Both Athens and Terrapin have a great love of music, are committed to the environment, and practice living life to the fullest. terrapinbeer.com
Hopsecutioner IPA – You love hops, you ask for hops, and Hopsecutioner delivers! This Killer IPA earns its title by being brewed with six different hops to create an aggressive, yet exceptionally well-balanced, beer. Expect citrus and pine on the nose with a beautifully bitter finish; a strong malt backbone keeps the bitterness in check. Terrapin brewed this IPA for hop lovers… you may lose your hop head over this one! 7.3% ABV IBU 71
Southbound Brewing – Savannah, GA – Southbound Brewing Company is the first production microbrewery located in Savannah, Georgia. Southbound launched their first brew in the state in mid May 2013. By bringing the American beer revolution to Savannah’s back door, Southbound hopes to cater to the tastes of the South by tantalizing your taste buds and keeping things interesting! southboundbrewingco.com
Scatterd Sun Belgian Wit – An inspiration from the beer country, Southbound’s Belgian Witbier is a good representation of this classic style. A combination of coriander and citrus peel provides a pleasant tart-lemon aroma and orange-citrus flavor. This beer is refreshingly crisp and perfect for those hot summer festivals.